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Bacterias solubilizadoras de fosfato: efectos sobre cultivos de importancia económica

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dc.contributor.authorNarváez Gutiérrez, María Claudia
dc.contributor.authorÁvila Ucros, Nelson Antonio de
dc.contributor.authorPérez-Lavalle, Liliana
dc.contributor.authorMachado Sierra, Elwi Guillermo
dc.date.accessioned2018-12-12T15:15:33Z
dc.date.available2018-12-12T15:15:33Z
dc.date.issued2018
dc.description.abstractLa utilización de microorganismos para mejorar los rendimientos de los cultivos y minimizar el uso de fertilizantes químicos es una estrategia promisoria. En este sentido, las bacterias solubilizadoras de fosfato se posicionan como una buena alternativa para disminuir el uso de estos fertilizantes y promover a su vez el crecimiento vegetal. El objetivo de este trabajo fue ofrecer una perspectiva actualizada del efecto de inóculos bacterianos con capacidad solubilizar en diferentes cultivos. Para esto se llevó a cabo una revisión en diferentes bases de datos; la mayoría de los estudios se direccionaron a cultivos como el maíz y el trigo; asimismo, los resultados arrojaron que los géneros Pseudomonas, Burkholderia y Bacillus se destacan como potenciales promotores de crecimiento vegetal que pueden ser incluidos en la formulación de biofertilizantes obteniendo un producto agrícola de calidad y sin generar consecuencias al ambiente.spa
dc.identifier.urihttp://hdl.handle.net/20.500.12442/2413
dc.language.isospaspa
dc.publisherEdiciones Universidad Simón Bolívarspa
dc.publisherFacultad Ciencias Básicas y Biomédicasspa
dc.rights.accessrightsinfo:eu-repo/semantics/restrictedAccess
dc.rights.licenseLicencia de Creative Commons Reconocimiento-NoComercial-CompartirIgual 4.0 Internacional
dc.subjectBacterias solubilizadoras de fosfato (BSF)spa
dc.subjectBiofertilizantespa
dc.titleBacterias solubilizadoras de fosfato: efectos sobre cultivos de importancia económicaspa
dc.typeOtherspa
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sb.programaMicrobiologíaspa
sb.sedeSede Barranquillaspa

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